{"id":2766,"date":"2021-12-02T11:27:58","date_gmt":"2021-12-02T10:27:58","guid":{"rendered":"https:\/\/www.carnicasiglesias.com\/?p=2766"},"modified":"2021-12-02T12:33:37","modified_gmt":"2021-12-02T11:33:37","slug":"abril-secreto-cruceta-iberica","status":"publish","type":"post","link":"https:\/\/www.carnicasiglesias.com\/zh-hant\/recetas\/abril-secreto-cruceta-iberica\/","title":{"rendered":"ABRIL: SECRETO – CRUCETA (IB\u00c9RICA)"},"content":{"rendered":"

El secreto ib\u00e9rico es una\u00a0pieza de carne que se encuentra en la parte interna del lomo del cerdo ib\u00e9rico, cerca de las patas delanteras de este conocido animal<\/strong>. Concretamente, es la zona de la axila. Este tipo de carne puede ser conocida en otras regiones con el nombre de lomito o cruceta, y solo se extraen 2 piezas de este tipo de carne.<\/p>\n","protected":false},"excerpt":{"rendered":"

El secreto ib\u00e9rico es una\u00a0pieza de carne que se encuent … <\/p>\n

Continue reading “ABRIL: SECRETO – CRUCETA (IB\u00c9RICA)”<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":2767,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[25],"tags":[],"class_list":["post-2766","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recetas"],"acf":[],"yoast_head":"\nABRIL: SECRETO - CRUCETA (IB\u00c9RICA) | C\u00e1rnicas Iglesias<\/title>\n<meta name=\"description\" content=\"P\u00e1gina de ABRIL: SECRETO - CRUCETA (IB\u00c9RICA) en la cual se encuentra la ficha del producto.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.carnicasiglesias.com\/fr\/recettes\/abril-secreto-cruceta-iberica\/\" \/>\n<meta property=\"og:locale\" content=\"zh_TW\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"ABRIL: SECRETO - 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